Sweet Potato & Kidney Bean Chili (CF, V)

Sweet Potato & Kidney Bean Chili (CF)


Ingredients:
1T olive oil            
1 T chili powder             
1.5c. water
1tsp ground coriander
1tsp celtic sea salt
1 md. red bell pepper

1. md. sized onion (diced)
1 lg clove garlic (minced)
1.5 lbs sweet potato (peeled)
2 c. kidney beans
1tsp ground cumin
2 md. tomatoes (diced)

Instructions: Free free to use an assortment of sweet potatoes and yams with this recipe. Heat oil in large skillet over med heat. Add the onion, bell pepper, garlic - cover and cook until softened. Stir in the chili poweder and other spieces. Cook for 30 seconds. Add sweet potatoes and stir to coat with spices. Transfer mix to saucepan. Add the tomatoes, beans and water. Season with salt. Cover and cook for 45 minutes over medium-high heat.
 
*CF = Cleanse Friendly
V = Vegan
Vg = Vegetarian